Thanks Randy, it was fun, but it sure turned into a long/tiring day. Getting blown out on Saturday, we felt, based on number of entries, we could get both Saturday and Sunday events squeezed into the one day.
The day started off with light winds, which even turned into minimal/no wind, followed later in the day by the odd thermal floating through. With the early overcast sky, conditions were very manageable, but when the sun came out later in the day, energy started to get sucked out of many of us. Because we ran Saturday's event first, many had a bit of a wait before PA classes were flown. Thanks for hanging in there everyone. I think overall it was the right decision, but I felt bad for resulting long day. If it happens again, we may need to re-think how to best handle the situation.
As usual, Joan went above and beyond the call of duty on Saturday (and Sunday) with the BBQ preparation, which was spectacular. The ribs were amazing. She also made up a batch of Dan Rutherford's recipe for Walla Walla sweet onions, that were terrific (I'm munching on some as I type). Not only that, but my son James and wife Lorraine were a great help to Joan in the kitchen, and son Stephen got off work early to do the actual BBQ'ing. Couldn't have done it without them.
Randy, I'll give you my cell phone number next time we see each other, so that you can call us when you arrive in town. You don't want to miss the Saturday evening event again!
Howard - you're absence was noted...
Cheers